Ingredients

Cookies

• 3/4 cup butter softened to room temp, vegan butter spread works too.

• 3/4 cup granulated sugar

• 1 egg, room temp flax seed egg replacement works too.

• 2 tsp pure vanilla extract

• 1 Tbsp fresh lemon juice

• 2 1/4 cup flour

• 1/2 tsp baking powder

• 1/4 tsp salt

Frosting

• 2 Tbsp Carmel Berry Co Elderberry Syrup

• 2 Tbsp milk plant based works well here

• 2 cups powdered sugar