Red White Boom Popsicles
Wellness Coach Jen Devilliers
6
15 minutes
2+ hours
A healthy take on the classic Bomb Pops of our youth--without the refined sugar and chemical food coloring!
Ingredients
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1 basket strawberries, hulled
1 teaspoon lime juice, freshly squeezed
filtered water, enough to blend
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1 can coconut milk
1 teaspoon lime juice, freshly squeezed
1 tablespoon raw local honey
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1 cup blueberries
1 teaspoon lime juice, freshly squeezed
4 Tbsp Fresh Pressed Immune Elderberry Syrup Honey + Lemon
filtered water, enough to blend
6 popsicle sticks
Directions
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Blend all RED LAYER ingredients until smooth. Pour into your popsicle molds about ⅓ of the way full. Place your popsicle sticks in there. Place in freezer until frozen, approximately 30 minutes.
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Mix all WHITE LAYER ingredients until well blended and smooth. Pour into your popsicle molds about ⅓ of the way full. Carefully place popsicle sticks into molds, pressing gently into the first layer to help the stick stand up. Place in freezer until frozen, approximately 30 minutes.
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Blend all ingredients until smooth. Pour into your popsicle molds to the top. Place in freezer until frozen, approximately 30 minutes to overnight.
If you have remaining ingredients, toss all into a blender, blend until smooth, and drink up.