About Carmel Berry Company
Who We Are
Carmel Berry Company was created in 2015 by Katie and Ben Reneker, both enthusiasts of gourmet food, sustainable agriculture, and nutrition. Located in Carmel Valley, California, we handcraft our small batch syrups and cordials using the highest quality ingredients in order to meet our exacting standards of local, sustainable, and delicious. Read the press articles for more on the Renekers and Carmel Berry Company’s beginnings.
In The Press
Read about our unique story, the elderberry syrup process, and the benefits here:
“Bottling Great Elderberry Flavor” A look into how Katie bottles her artisan, small-batch, nutrient-rich syrup.
Local TV interview on Access Monterey Peninsula. Everything you ever wanted to know about Carmel Berry Co and elderberries!
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